Peanut butter Brownie Torte!

Ever have those days where you are just craving chocolate. Me too! But you can’t figure out what you want to eat. Do I want a Hershey bar, M&M’s, brownies, cookies or cake? So many things come to mind.

I have many different craving myself. However, when I crave chocolate I want peanut butter too. As most of us would agree they are great together. So the question is why not Reese cups.

 

My best dessert that I enjoy making is a peanut butter brownie torte. Sounds amazing right! Just picture a nice warm brownie with melting peanut butter cups on top with a marshmallow filling in the middle.  Mouth is watering now right! This is very simple and easy to make dessert.

What it requires

2 brownie mixes

1 bag of marshmallow’s

1 big container of Reese cups

1 bag of peanut butter chocolate chip morsels

½ cup of peanut butter. (per brownie mix) 1 cup all together.

Make sure you have your torte pans out. Make your first batch of brownie mix according to the package. After the brownie mix is ready add the ½ cup of peanut butter to the mix and stir in. Pour each batch seperatly into each side of the torte pan. Bake according to the package.

Mean while take all the Reese cups out of their packages and cut them up into pieces, then put them to the side.

Next  take ¾ of the morsels and put in glass container  and put in the microwave four about 1:30 stirring every 15 seconds. Once it is all melted put the bag of marshmallows into a big bowl. Add the melted chocolate and peanut butter and stir all together.

By this time your brownie should be almost done. Take a tooth pick and test about an inch in from the outer rim if there is any food on the tooth pick it needs to be baked longer. If not it is done and let it cool. After about 15 minuets one side is ready to be flipped out of the pan. Put the marshmallow filling in the middle. Then take the second  brownie and put on top of the bottom and the mixture.

Put the chopped up Reese Cups and put them on top all over. With the remaining ¼ of morsels melt with the same process as above.  Then drizzle the mixture on top of all Reese Cups.  

Finally you are done! And you have a wonderful dessert to enjoy and share.

Baker Tip’s

Take a brown paper bag and out like both of you baking pan cut out and put inside the torte pan!